Southern Cooking

I Am From Here: Stories and Recipes from a Southern Chef By Vishwesh Bhatt, John Currence (Foreword by) Cover Image
By Vishwesh Bhatt, John Currence (Foreword by)
$37.50
ISBN: 9781324006060
Availability: In Stock at Kepler's Now
Published: W. W. Norton & Company - August 16th, 2022

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook By Rodney Scott, Lolis Eric Elie Cover Image
$29.99
ISBN: 9781984826930
Availability: In Stock at Kepler's Now
Published: Clarkson Potter - March 16th, 2021

Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer)) Cover Image
By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer))
$40.00
ISBN: 9781419758782
Availability: In Stock at Kepler's Now
Published: Abrams - April 26th, 2022

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
$35.00
ISBN: 9781524761738
Availability: In Stock at Kepler's Now
Published: Clarkson Potter - November 5th, 2019

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer By Matthew Raiford, Amy Paige Condon (With) Cover Image
$30.00
ISBN: 9781682686041
Availability: In Stock at Kepler's Now
Published: Countryman Press - May 11th, 2021

The Cooking Gene: A Journey Through African American Culinary History in the Old South By Michael W. Twitty Cover Image
$16.99
ISBN: 9780062379276
Availability: In Stock at Kepler's Now
Published: Amistad - July 31st, 2018

Where the Crawdads Sing By Delia Owens Cover Image
$18.00
ISBN: 9780735219106
Availability: In Stock at Kepler's Now
Published: G.P. Putnam's Sons - March 30th, 2021