Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

The 100 Most Jewish Foods: A Highly Debatable List (Hardcover) By Alana Newhouse, Tablet $24.95 In Stock at Kepler's Now	Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook (Hardcover) By Adeena Sussman, Michael Solomonov (Foreword by) $35.00 In Stock at Kepler's Now	The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays (Hardcover) By Susan Simon, Zoe B. Zak $30.00 In Stock at Kepler's Now
Koshersoul: The Faith and Food Journey of an African American Jew (Paperback) By Michael W. Twitty $21.99 In Stock at Kepler's Now	Zabar's: A Family Story, with Recipes (Hardcover) By Lori Zabar, Julia Moskin (Foreword by) $28.00 In Stock at Kepler's Now	52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Hardcover) By Faith Kramer, Clara Rice (By (photographer)) $32.50 In Stock at Kepler's Now
Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews (Hardcover) By Evan Bloom, Rachel Levin, George McCalman (Illustrator) $29.95 In Stock at Kepler's Now	Home Is Where the Eggs Are (Hardcover) By Molly Yeh $32.50 Usually Arrives at Kepler's in 3-14 Days	Jewish Holiday Cooking: An International Collection of More Than 250 Delicious Recipes for Jewish Celebration (Hardcover) By The Coastal Kitchen $29.95 Usually Arrives at Kepler's in 3-14 Days

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