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Browse Books: Cooking / Courses & Dishes / Desserts

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover) By B. Dylan Hollis $32.00 In Stock at Kepler's Now	Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 In Stock at Kepler's Now	Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook (Hardcover) By Deb Perelman $35.00 In Stock at Kepler's Now
Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More (Hardcover) By Yossy Arefi $25.00 In Stock at Kepler's Now	Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover) By Claire Saffitz $35.00 In Stock at Kepler's Now	What's for Dessert: Simple Recipes for Dessert People: A Baking Book (Hardcover) By Claire Saffitz $37.50 In Stock at Kepler's Now
The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook (Hardcover) By Nancy Silverton, Carolynn Carreno $40.00 In Stock at Kepler's Now	50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover) By Stacey Mei Yan Fong $35.00 In Stock at Kepler's Now	Mayumu: Filipino American Desserts Remixed (Hardcover) By Abi Balingit $40.00 In Stock at Kepler's Now

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