The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours (Hardcover)

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Description


The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country's most inventive home cooks.

Praise For…


“Accessible and appealing. . . . Wonderful . . . capture[s] the spirit of passionate home cooks everywhere, and allow[s] readers to share their knowledge and become part of this very special, living collaboration. The 140 recipes, both traditional and charmingly unexpected, are beautifully photographed and organized by season.”
-Publishers Weekly (starred review)

Product Details
ISBN: 9780061887291
ISBN-10: 0061887293
Publisher: William Morrow & Company
Publication Date: December 4th, 2012
Pages: 296
Language: English